Multi-Unit Restaurant Leader
SSPNew York, New York, United States
Posted May 13, 2026
100000 - 200000 USD
Full Time
About the Company
SSP America is a global food & beverage leader with multiple brands and growth opportunities.
Job Description
Seeking an Operations Manager to oversee multiple restaurant concepts at JFK Terminal 4, coaching and developing Restaurant General Managers to achieve operational excellence and financial performance.
Requirements
- Minimum 7 years of restaurant or foodservice management experience
- Minimum 5 years as a Restaurant General Manager in a full-service restaurant with bar
- Prior multi-unit leadership experience overseeing General Managers strongly preferred
- Proven ability to coach, develop, and hold leaders accountable
- Kitchen management experience desirable
- Strong operational and financial acumen - expert-level P&L knowledge
- Comfortable leading in high-volume, fast-paced environments
- Strong communicator who can partner with executives, union leaders, and diverse teams
- Proficiency with POS systems and Microsoft Office
- High School Diploma required; post-secondary education preferred
- Ability to meet airport security requirements
Benefits
- Comprehensive benefits package
- 401(k) with company match
- EAP
- PTO