Stratford Festival, based in Stratford, Ontario, is North America's largest classical repertory theatre company. Each season it stages a diverse lineup of more than a dozen productions across four venues, encompassing Shakespearean classics, contemporary dramas, and musical theatre. The festival's core focus is on high-quality productions of Shakespeare's works, while also championing new works and broadening the classical repertoire. Its commitment to artistic excellence, educational outreach, and community engagement distinguishes it as a leading cultural institution in the performing-arts landscape.
The Stratford Festival is seeking a Cook to join their team on a seasonal basis. The Cook will be responsible for food production, sanitation, and organization associated with the designated station, working in collaboration with the Executive Chef and Sous Chefs to supervise and coach other employees.
Stratford Festival, based in Stratford, Ontario, is North America's largest classical repertory theatre company. Each season it stages a diverse lineup of more than a dozen productions across four venues, encompassing Shakespearean classics, contemporary dramas, and musical theatre. The festival's core focus is on high-quality productions of Shakespeare's works, while also championing new works and broadening the classical repertoire. Its commitment to artistic excellence, educational outreach, and community engagement distinguishes it as a leading cultural institution in the performing-arts landscape.