Taste Hospitality Recruitment Limited, established by Caroline Wright in 2008, specializes in the permanent recruitment of hospitality professionals across all levels and sectors in the UK. The company offers a personal, honest, and efficient service, focusing on high-end establishments and working with top hotels and restaurants. With a commitment to trust and excellence, Taste Hospitality Recruitment caters to roles from chefs and waitresses to general managers and restaurant directors.
A Chef de Rang / Head Waiter or Waitress is required for a 3AA Rosette restaurant in Shropshire, serving traditional British cuisine with a twist.
Taste Hospitality Recruitment Limited, established by Caroline Wright in 2008, specializes in the permanent recruitment of hospitality professionals across all levels and sectors in the UK. The company offers a personal, honest, and efficient service, focusing on high-end establishments and working with top hotels and restaurants. With a commitment to trust and excellence, Taste Hospitality Recruitment caters to roles from chefs and waitresses to general managers and restaurant directors.
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