Bus Person

The Bus Person is responsible for delivering hospitality to guests, ensuring a clean, orderly, and stocked environment. This role focuses on guest communication, teamwork, and maintaining restaurant cleanliness. They are a key contributor to the overall guest experience.

Requirements

• Deliver genuine hospitality to and establish emotional connections with guests
• Contribute to the overall teamwork and success of the restaurant
• Communicate effectively with guests and team members
• Maintain proper grooming and uniform standards
• Ensure interior and exterior cleanliness of restaurant
• Set and reset tables perfectly
• Sweep floors throughout restaurant
• Handle guest complaints professionally
• Maintain high level of cleanliness and sanitation
• Perform all opening, running, and closing duties accurately
• Perform any job function requested by the management team