Pastry Cook
Tavistock Restaurant CollectionTampa, Florida, United States
Posted June 9, 2025
Full Time
About the Company
Tavistock Restaurant Collection is a portfolio of upscale dining establishments across the United States, offering diverse culinary experiences and hospitality services, including restaurant dining, bar service, and professional development opportunities for staff.
Job Description
The Pastry Cook is responsible for preparing and delivering fantastic bread and dessert items, ensuring guest satisfaction. This role involves following recipes, maintaining a clean workstation, and responding to the Chef/Manager.
Requirements
- Prepare and execute pastries using recipe instructions.
- Maintain a clean workstation.
- Adaptability and flexibility.
- Attention to detail.
- Communication skills.
- Confidence.
- Customer Focus.
- Initiative.
- Problem-solving.
- Teamwork.
Benefits
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
- Health savings account
- Paid time off
- Professional development assistance
- Referral program
- Retirement plan
- Vision insurance