Pastry Cook
Tavistock Restaurant CollectionBoston, Massachusetts, United States
Posted June 9, 2025
Full Time
About the Company
Tavistock Restaurant Collection is a portfolio of upscale dining establishments across the United States, offering diverse culinary experiences and hospitality services, including restaurant dining, bar service, and professional development opportunities for staff.
Job Description
The Pastry Cook at TRC is responsible for preparing high-quality breads and desserts to meet guest expectations. The role requires skillful execution of recipes, maintaining a clean workstation, and excellent communication with the team and management. This position is based on-site and demanding physical activity.
Requirements
- Adaptability
- Attention to Detail
- Communication
- Customer Focus
- Initiative
- Problem-Solving
- Teamwork