Catering Assistant

As a Catering Assistant, you’ll be an important part of the catering team responsible for providing freshly prepared meals to colleagues working across the Booker Distribution site. This is a hands-on role that blends kitchen prep, basic cooking, and front-of-house service, making it ideal for someone with early culinary experience who wants to develop further in a supportive environment.

Requirements

• Some experience working with food or in a catering environment
• A genuine enthusiasm for cooking and developing your kitchen skills
• Understanding of food hygiene, allergen awareness and safe working practices
• A team player with a can-do attitude and strong work ethic
• Ability to work in a fast-paced environment
• Food hygiene certification (Level 1 or 2) — preferred but training can be provided