Head Chefs and Sous Chefs- Chucs restaurant group
The Chucs Restaurant & Cafe CollectionLondon, England, United Kingdom
Posted May 30, 2019
Full Time
About the Company
Chucs Restaurants & Cafes is an upscale dining establishment specializing in French and Italian Riviera cuisine, offering both classic and healthier options. The restaurant aims to provide exceptional food and service in a sophisticated setting that evokes old-world glamour, with interiors designed to resemble an opulent yacht. Key features include warm wood panelling, polished brass accents, and vintage prints of the Amalfi coast and Cinque Terre.
Job Description
We are looking for talented Head Chefs and Sous Chefs for the group as we expand with a modern Italian/Mediterranean menu. You will need to be passionate about cooking, seasonality and sourcing as well as being able to drive and inspire a small team.
Requirements
- Passionate about cooking, seasonality and sourcing
- Ability to drive and inspire a small team
- Good understanding of food and labour cost
Benefits
- Competitive rates of pay
- Great working environment
- Opportunity to develop with the company