The Maschhoffs, headquartered in Carlyle, Illinois, is one of North America’s largest family‑owned pork production networks. Owned by fifth‑generation farmers Dave & Karen Maschhoff and Ken & Julie Maschhoff, the company partners with over 300 family farmers across the Midwest to produce high‑quality pork for more than 12 million consumers each year. By leveraging a collaborative network model, The Maschhoffs combines deep agricultural heritage with modern supply‑chain efficiencies to deliver consistent product quality and traceability. The company’s commitment to family‑farm partnerships and sustainable practices sets it apart in the pork industry. Explore career opportunities with a company that values tradition, teamwork, and innovation.
Provide expert care for animals, including feeding, watering, providing health treatments, and monitoring behavior and health status. Adhere to safety protocols and maintain regulatory compliance. Ensure high-quality production of weaned pigs and maintain accurate production records.
The Maschhoffs, headquartered in Carlyle, Illinois, is one of North America’s largest family‑owned pork production networks. Owned by fifth‑generation farmers Dave & Karen Maschhoff and Ken & Julie Maschhoff, the company partners with over 300 family farmers across the Midwest to produce high‑quality pork for more than 12 million consumers each year. By leveraging a collaborative network model, The Maschhoffs combines deep agricultural heritage with modern supply‑chain efficiencies to deliver consistent product quality and traceability. The company’s commitment to family‑farm partnerships and sustainable practices sets it apart in the pork industry. Explore career opportunities with a company that values tradition, teamwork, and innovation.
The Maschhoffs