Relief Chef

We are looking for a Relief Chef to work for a contract catering business. The role will involve working at various locations, including B&I sites and independent schools, with a predominantly Monday to Friday daytime schedule. The ideal candidate will have leadership experience in a fresh food environment, be passionate about food, and have strong financial management skills.

Requirements

• Leadership experience in a fresh food environment
• Passion for food, fresh produce, and cooking
• Highly experienced in managing kitchen finances

Benefits

• £0.35p per mile expenses paid