Kitchen Staff

At Triple T Hospitality, we take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We are looking for a Cook to assist in the preparation and cooking of food, ensuring consistency, quality, and efficiency.

Requirements

• Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests.
• Assist in the preparation and cooking of food items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen area.
• Work collaboratively with kitchen staff to ensure smooth operations.
• Previous experience in a kitchen or food service environment.
• Basic knowledge of food preparation and cooking techniques.
• Strong attention to detail and cleanliness.
• Ability to work in a fast-paced environment.
• Experience in a high-volume restaurant setting.
• Familiarity with kitchen equipment and tools.

Benefits

• Generous Paid Time Off
• 401k Matching