Busser/Greeter

We are seeking a part-time Greeter to provide superior service in a hospitality environment. Responsibilities include welcoming guests, controlling the flow of work, maintaining reservation books, and ensuring standards of appearance and cleanliness.

Requirements

• Welcomes each guest with a smile and friendly greeting and escorts guests to their assigned table.
• Controls the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing check issue procedures
• Maintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests.
• Remains knowledgeable of all menu items, prices and general service procedures.
• Responsible for standards of appearance and cleanliness in all service areas.
• Remains visible on dining room floor, and is easily accessible to guests, staff and management.
• Checks all tables daily, before service to ensure proper settings.
• Assists with side work and/or assisting service staff with bussing table and taking cocktail orders.
• Communicates guest requests and concerns to the department manager.
• Incorporates safe work practices in job performance.

Benefits

• Regular and reliable attendance.
• Demonstrates an outgoing and friendly attitude