True Food Kitchen is dedicated to serving whole, real food by partnering with sustainable growers and producers. They offer healthy dining experiences and prioritize fresh ingredients, while also providing career development opportunities and restaurant management services. Their mission is to empower people to eat real food, making a positive impact on both guests and the planet.
Open Positions
To Go/Takeout Specialist
Upbeat and friendly personality, experience in a fast-paced restaurant environment, clear communicator, and ability to be on your feet
Prep Cook
6+ months kitchen/prep experience, strong knife skills, and flexibility to work nights/weekends
Server
No experience required; flexible schedule; team-player attitude
Dishwasher
No education or experience required, but prior dishwashing or kitchen experience is a plus
Dishwasher
Experience is beneficial, ability to work efficiently, comfortable standing for long periods, and hard working and cleanly person
Dishwasher
Prior dishwashing or kitchen experience is a plus, ability to thrive in a fast-paced environment, and comfort standing for extended periods
Busser
No prior experience required, must be able to lift and move equipment, have flexible availability
Server
Flexible for nights, weekends, and holidays; restaurant experience a plus; passion for fresh food and amazing guest experiences
Prep Cook
6+ months kitchen experience, strong knife skills, flexibility to work varied shifts
Line Cook
6+ months of experience in a high-volume restaurant, exceptional knife skills, and flexibility for nights, weekends, and holidays
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