As a kitchen chef at ROBINSON, you will work in a special atmosphere in the club, preparing culinary delights for guests and participating in live cooking demonstrations.
Requirements
- Completed training as a cook or chef
- Training as a master chef (IHK)
- Several years of professional experience in a comparable position
- Team-oriented, independent and responsible work style
- Exceedingly high commitment and endurance
Benefits
- Life and work at a holiday resort
- An extraordinary work atmosphere in a great team
- Free accommodation and food
- Use of all club facilities including guest restaurant
- Career opportunities and regular training
- Secure employment abroad (including insurance)