University of Virginia Host Properties Inc. operates the Boar's Head Resort, a four‑diamond country resort in Charlottesville, VA, offering luxury lodging, dining, golf, spa, and fitness amenities. The resort also hosts events, curated experiences, and meeting spaces, serving guests with Southern hospitality and a blend of classic and contemporary amenities.
The resort is seeking a motivated Cook III to join their kitchen, assisting with food preparation, clean-up, and supporting team members in delivering high-quality dishes. This entry-level role emphasizes teamwork, a passion for cooking, and a willingness to learn. No specific salary information is provided.
University of Virginia Host Properties Inc. operates the Boar's Head Resort, a four‑diamond country resort in Charlottesville, VA, offering luxury lodging, dining, golf, spa, and fitness amenities. The resort also hosts events, curated experiences, and meeting spaces, serving guests with Southern hospitality and a blend of classic and contemporary amenities.