Host

We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. As a Host, you will greet and seat guests, maintain communication with other service positions, and uphold high standards of hospitality.

Requirements

• Full-time (30 hours or more) or part-time position
• Flexible schedule, often working weekdays, weekends, and holidays
• State Food Handler's Certification
• Responsible Alcohol Service Certification

Benefits

• Meal Discounts & Perks
• Competitive Wages Paid Weekly
• Earned paid sick time
• 401K with company match
• Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion
• Flexible Spending & Dependent Care
• Access to Medical, Dental, Vision when eligible
• Access to Teladoc services for all team members after 30 days eligibility
• Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
• Thanksgiving and Christmas off