Inventory Control Manager

The Inventory Control Manager position involves controlling and monitoring freight and inventory processes to reduce inventory losses. The role requires monitoring produce quality, overseeing receiving and inventory adjustments, and performing daily physical cycle counts. The manager will also oversee the slotting and assigning of new items, manage inventory and warehouse reports, and ensure adherence to HACCP and MSDS guidelines.

Requirements

• High school diploma/GED
• 5 years of inventory control experience in food distribution
• Prefer 4-year college degree in a related discipline and 1-year experience on IBM AS400

Benefits

• Health insurance
• Retirement plan
• Paid time off
• Other benefits (visit https://SyscoBenefits.com for details)