Director, Mountain Dining
Vail ResortsCalifornia, United States
Posted April 14, 2026
101000 - 131000 USD
Full Time
About the Company
Vail Resorts is a leading global ski resort operator with 42 resorts across North America, Switzerland, and Australia. The company is renowned for its Epic Pass, which offers unparalleled access to its extensive network of world-class skiing destinations. Vail Resorts is committed to sustainability, aiming for a zero net operating footprint by 2030, and provides an exceptional guest experience through its hospitality, retail, and lodging services. With a strong emphasis on employee development and community engagement, the company fosters a passionate and inclusive work environment.
Job Description
Join our team for a season or stay to build a career. With 40+ resorts across 3 continents, you'll receive high compensation rates, free Epic pass(es), and benefits. The Director of Mountain Dining leads the vision, strategy, and performance of Food & Beverage at Northstar California Resort, shaping a dining experience that reflects the level of quality and hospitality of the guests we serve.
Requirements
- Strong learning agility and strategic curiosity
- Ambitious and purpose-driven leadership style
- Proven business acumen
- Recruit, develop, and retain a high-performing leadership team
- Drive operational excellence and scalability
- Establish a strong culture of safety and compliance
Benefits
- Free passes for employees
- Employee discounted lift tickets for friends and family
- Free ski lessons
- MORE employee discounts on lodging, food, gear, and mountain shuttles
- 401(k) Retirement Plan
- Employee Assistance Program
- Excellent training and professional development
- Referral Program