Koch (m/w/d) in Vollzeit – Standort Kesselsdorf

We are looking for a chef to prepare and serve delicious and healthy meals for our young guests. The ideal candidate has culinary experience and is a team player.

Requirements

• Preparation and preparation of dishes
• Participation in portioning and distribution of products
• Conducting cleaning and disinfection tasks and adhering to hygiene standards
• Proper storage of raw materials, control of stock levels, and inventory management
• Guidance and supervision of assigned team members and support staff

Benefits

• Free evenings and weekends
• Fair salary according to the house collective agreement
• Vacation and Christmas pay
• 30 days of vacation
• Work clothes and cleaning are provided
• Internal career opportunities