Join Our Team at Vitality Living as a Cook at our Traditions of Mill Creek Community, where you can be yourself and celebrated for it!
Requirements
- Must be at least 21 years of age
- Have two years of experience in institutional or full-service restaurant cooking
- Demonstrate ability to communicate effectively in English, both verbally and in writing
- Maintain food handlers permit and any other certifications as required by state or provincial regulations
- Understands food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques
- Meet state of provincial health related requirements
Benefits
- Monthly and quarterly perfect attendance bonuses
- 401k