Woodland Foods innovates culinary solutions through expertise, sustainable sourcing, and customized services.
Open Positions
Batch Mixer/Processing Operator 2nd Shift
2+ years of experience operating blending and packaging equipment, strong mechanical aptitude, excellent numerical skills, and ability to lift 50lbs
Batch Mixer/Processing Operator 1st Shift
2 years of experience, GMP knowledge, mechanical aptitude, numerical skills, and attention to detail
Sevillo Maintenance Technician 3rd Shift
1+ years of experience as a maintenance technician and strong mechanical aptitude, with proficiency in at least two of the following disciplines
Machine Operator 1st Shift
High school diploma, 2 years manufacturing experience, knowledge of GMP, HACCP, and food safety principles
Engineering Intern (Summer 2026)
Bachelor's degree in Engineering, Master's degree program enrollment, and proficiency in Microsoft Office applications
Electro-Mechanical Technician
High School Diploma, 3–5 years of experience in industrial maintenance, Proficiency in reading electrical schematics, P&IDs, and mechanical blueprints
Packaging Process & Commercialization Consultant (Contract/Temporary)
Bachelor's degree in Packaging Engineering or related field, 5+ years of experience in packaging development and commercialization, strong understanding of packaging materials and equipment
Plant Controller - International Spices
BS Accounting/Finance or MBA, 5+ years of industry related experience, CPA or CMA a plus
Material Handler/Forklift Operator 1st Shift
1 year of forklift experience, High School Diploma or GED, and ability to work flexible hours
