Cook-Food Service
WVU MedicineWest Virginia, United States
Posted March 9, 2026
Full Time
About the Company
UHC United Hospital Center is an equal opportunity employer and complies with all applicable federal, state, and local fair employment practices laws.
Job Description
We’re excited you’re considering an opportunity with us! Prepares foods for patients, employees, and public as assigned and serves food for patients. Maintains high standards of quality food production and portion control to prevent food waste, and responsible for working cooperatively to see that all work is organized and completed in time for service.
Requirements
- Current Food Handlers card OR obtained within 30 days of hire through ONE of the following, as required by County DHHR: StateFoodSafety.com, Servsafe National Restaurant Association, Local County Health Department.
- Person in Charge (PIC) training provided through the County Health Department.
- High school diploma or equivalent.
- One (1) year experience as a cook.
Benefits
- Health insurance
- Paid time off
- Retirement plan
- Life insurance
