Line Cook-El Torito

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality.

Requirements

• High School Diploma preferred
• Proof of eligibility to work in the United States
• Valid Driver’s License
• 18+ years of age
• Possession of or the ability to possess all state required work cards
• Minimum of two (2) years related experience
• Advanced knife skills
• Proper food storage knowledge
• Proper lifting techniques
• Guest relations
• Sanitation and safety
• Full service kitchen operations
• Ability to communicate effectively and assertively in the English language

Benefits

• Competitive pay
• Flexibility
• Career Growth Opportunities
• Unique Culture
• Team Member Dining Discounts
• Employee Referral Program
• Financial Well-Being
• Partner Perks
• Sick Time
• Health Insurance