Join the XRG Team where passion for hospitality meets limitless opportunities. XRG is a company that values its team members and offers a competitive pay, flexibility, career growth opportunities, unique culture, and more.
Requirements
- Prepare all restaurant foods
- Demonstrate knowledge in all areas of the kitchen
- Read, measure and execute recipes
- Read and execute computer tickets for service
- Apply knife skills required for service and preparation
- Maintain a solid menu knowledge and attention to detail with plate presentation
- Assist Chefs as needed in execution of service
- Communicate with management, chefs and service staff to fulfill and address any issues or needs requested by guests and or other employees
- Move furniture as directed by management
- Comply with all safety and health department procedures
- Maintain company safety and sanitation standards
- Ensure complete and proper check out procedures
- Clean all spills immediately and place all trash in proper receptacles
- Inform management of any complaint, comments or incident
- Ensure nightly/weekly and opening/running/closing duties are completed
- Record and report any equipment failure and/or safety hazards to management immediately
- Assists and/or completes additional tasks as assigned
Benefits
- Competitive pay
- Flexibility
- Career Growth Opportunities
- Unique Culture
- Team Member Dining Discounts
- Employee Referral Program
- Financial Well-Being
- Partner Perks
- Sick Time
- Health Insurance