100% bio company founded in 2009, aiming to establish a new bread tradition by baking handcrafted bread with organic ingredients.
We are looking for a shift leader in our bakery to take over daily shift organization, ensure smooth operation, and train new employees. The ideal candidate has completed an apprenticeship as a baker, experience in leading a team, and a craftsmanship and meticulous work ethic.
100% bio company founded in 2009, aiming to establish a new bread tradition by baking handcrafted bread with organic ingredients.