Chef de Partie - Event Catering - Most Weekends Off

Our client, a quality renowned conference and events centre, are recruiting for a Chef de Partie to join their friendly and talented team. The suitable Chef de Partie will have previous experience within 4/5* hotels or conference centres as a Chef de Partie, be passionate, enthusiastic and flexible with working additional hours as required.

Requirements

• Previous experience as a Chef de Partie in 4/5* hotels or conference centres
• Passionate, enthusiastic and flexible with working additional hours as required

Benefits

• Basic salary of £24,000
• Overtime paid after 40 hours
• Annual leave entitlement - 25 days plus 8 days Bank Holiday plus extra time during Christmas
• Excellent benefits with working for a recognised company