General Mngr Trainee Lloyd Center Burger King

The General Manager role at Ambrosia QSR is a full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. Key responsibilities include ensuring the consistent execution of guest service standards, food safety protocols, quality control, and adherence to company policies.

Requirements

• Provide training and development opportunities for the management team and staff
• Recruit, train, and develop restaurant management and staff
• Schedule regular team and manager meetings to communicate effectively
• Enforce company policies, including compliance with laws and local regulations
• Foster a safe, inclusive work environment
• Greet every guest warmly and promptly, creating a welcoming atmosphere
• Strive to provide exceptional guest experiences on every visit
• Oversee food safety and other safety protocols
• Implement marketing plans and ensure the restaurant staff is trained and ready for promotions
• Manage labor costs by creating accurate sales projections and balanced schedules
• Ensure daily food safety compliance and operational standards are consistently met by the team
• Perform other duties as assigned

Benefits

• Medical – United Healthcare and Kaiser
• Voluntary Life Insurance, Dental and Vision – United Healthcare
• Company Paid Life Insurance – United Healthcare
• Flexible Spending Accounts – Medical, Limited Dental & Vision, Dependent Day Care
• Matching 401(K) and Roth retirement savings plans – age 20 or above
• Vacation Time – 10 days a year
• Floating Holidays – 3 days a year
• Sick Time – 1 hour for every 30 hours worked, no waiting period
• Direct Deposit
• Monthly Bonus
• Quarterly Bonus
• Flexible Scheduling
• Growth Opportunities
• Complimentary meal for each shift worked