The General Manager role at Ambrosia QSR is a full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. Key responsibilities include ensuring the consistent execution of guest service standards, food safety protocols, quality control, and adherence to company policies.
Requirements
- Provide training and development opportunities for the management team and staff
- Recruit, train, and develop restaurant management and staff, following training plans and company systems to meet goals within the designated timeframe
- Schedule regular team and manager meetings to communicate effectively, ensuring all staff are informed of any company or policy changes
- Enforce company policies, including compliance with laws and local regulations, such as work breaks, timekeeping, and minor management responsibilities
- Foster a safe, inclusive work environment that does not tolerate harassment, discrimination, or retaliation
Benefits
- Medical β United Healthcare and Kaiser
- Voluntary Life Insurance, Dental and Vision β United Healthcare
- Company Paid Life Insurance β United Healthcare
- Flexible Spending Accounts β Medical, Limited Dental & Vision, Dependent Day Care
- Matching 401(K) and Roth retirement savings plans β age 20 or above
- Vacation Time β 10 days a year
- Floating Holidays β 3 days a year
- Sick Time β 1 hour for every 30 hours worked, no waiting period
- Direct Deposit
- Monthly Bonus
- Quarterly Bonus
- Flexible Scheduling
- Growth Opportunities
- Complimentary meal for each shift worked