The Corrections Oversight Worker supervises inmates to ensure that meal and food items are prepared in accordance with production plans.
Requirements
- Must be over 18 years of age
- Minimum of one (1) year of food prep or related work preferred
- Previous supervisory experience preferred
- Previous experience interacting with inmates a plus
- Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment
- Must be able to obtain a food safety certification
- Ability to work independently with limited supervision
- Ability to exercise good judgment and tact
- Must be able to follow basic safety procedures and policies
- Must qualify for and maintain correctional facility security clearance
Benefits
- medical
- dental
- vision
- 401(k)
- paid days off
- parental leave
- disability coverage