Food Service Worker - The College of St. Scholastica

The Food Service Worker will assist the manager with food/meal preparation, maintain food records, and assist in daily report completion. The role requires upholding high standards of food quality, sanitation, and kitchen safety. This is a key position supporting customer service.

Requirements

• Prepare food according to a planned menu.
• Ensure proper food safety and sanitation.
• Maintain accurate food records.
• Assist manager with daily reports.
• Work quickly and concisely.

Benefits

• Medical benefits
• Dental benefits
• Vision benefits
• Work/life resources
• Retirement savings plans
• Paid days off
• Disability coverage