Kitchen Manager
AramarkNew York, United States
Posted April 7, 2026
65000 - 65000 USD
Full Time
About the Company
Aramark is a global provider of food and facilities services, serving millions of guests every day.
Job Description
The Kitchen Manager is responsible for developing and implementing dining solutions to meet customer needs and tastes, overseeing and managing dining operations, and ensuring a safe and healthy environment for clients, customers, and employees.
Requirements
- Leadership
- Client Relationship
- Financial Performance
- Productivity
- Compliance
Benefits
- Comprehensive benefit programs and services
- Retirement savings plans like 401(k)
- Paid days off
- Parental leave
- Disability coverage