Event Day Catering Attendant

Delivers and serves food at scheduled functions under the supervision of the Premium Manager and Premium Supervisors. Sets up, serves and breaks down functions.

Requirements

• Monitor and observe guests dining experience
• Respond appropriately to guest requests
• Responsible for the overall cleanliness of assigned service areas
• Provide guidance to guests
• Maintain appropriate stock levels of glassware, silverware, and dishware
• Sets up, maintains, and breaks down food warmers, utensils, hotboxes
• Assembles and delivers all food and supplies for catered functions
• Returns food and beverages, serving equipment and utensils to proper location
• Maintains in-depth knowledge of complete menu, products on hand
• Complete other duties as assigned

Benefits

• Paid sick leave
• 401k option