Join our dynamic hospitality team as a Banquet Captain at The Lowline Hotel, where you will play a vital role in ensuring the seamless execution of our banquet events.
Requirements
- Supervise and assist with the setup, service, and clean-up of all assigned banquet functions to ensure smooth operations
- Coordinate with kitchen and service staff to meet event specifications and guest expectations
- Oversee banquet staff, providing guidance and support to ensure high standards of service and professionalism
- Monitor event progress and address any issues promptly to maintain quality standards
- Ensure compliance with safety, health, and alcohol regulations, including verifying proper alcohol service
- Communicate effectively with clients and team members to facilitate successful event execution
- Assist in training and mentoring new staff members as needed
- Maintain cleanliness and organization of banquet areas before, during, and after events
Benefits
- Positive work environment that values teamwork, professionalism, and growth