107 - Food City Meat Cutter II - Central & Baseline

This Food City Meat Cutter position provides excellent customer service in a fast-paced environment. The role involves day-to-day meat processing, product handling, merchandising, and sales. Employees will be responsible for maintaining a clean and organized meat department and adhering to food safety standards. Regular use of meat tools and equipment, and understanding pricing and signage are also important aspects of this position.

Requirements

• Order, cut, grind, slice, weigh, wrap, and label meat products.
• Control shrinkage and inventory expenses.
• Sell products and provide excellent customer service.
• Properly use meat department tools and equipment.
• Understand product pricing, signage, and placement.
• Keep a clean meat counter.

Benefits

• Competitive compensation
• Retirement Benefits
• Medical, dental, and vision insurance
• Tuition Reimbursement
• Scholarship opportunities
• Store discount programs
• Fun work environment