BHG Hospitality | Demi Chef de Partie (m/w/d)

The Berlin Hospitality Group (BHG) develops and operates special places for gastronomy and hospitality in Berlin. The company includes, among other things, the renowned restaurants Luna D'Oro at Clärchens Ballhaus and Restaurant Veronika at Fotografiska, which were awarded "Scene Restaurant of the Year" in 2025 and 2024, respectively. BHG stands for a modern work culture where respect, equality, and inclusion are self-evident.

Requirements

• Preparation and preparation of dishes in accordance with high quality standards
• Processing of ingredients (e.g. cutting, portioning, meat and sauce preparation)
• Consistent implementation of recipes, portion sizes and cooking guidelines

Benefits

• Company pension plan
• Company health insurance
• Annual health budget for 13 high-quality services
• Mobility allowance
• Food allowance
• Training & Development