The Porepunkah Pub has been a central meeting place for the region for over 100 years and is a proud, family-owned country pub. A relaxed bistro and bar focusing on local produce, regional wines and craft beer.
Requirements
- Proven hospitality management experience in a pub, bistro, hotel or similar venue.
- Strong, calm, hands-on leadership with excellent people and conflict resolution skills.
- Commercial acumen: demonstrable experience managing COGS, labour and reducing waste.
- Comfortable with hospitality POS, rostering and stock systems (ability to learn new systems quickly).
- Current RSA and familiarity with HR and workplace safety obligations.
Benefits
- Competitive salary with performance incentives.
- A family-owned, well-resourced venue and a stable kitchen team to support you.
- A long-term leadership opportunity in a close-knit community and beautiful region.
- Potential relocation support if required.