Assistant Sommelier - KOSHU Club

We're looking for a poised, detail-driven assistant sommelier who is responsible for assisting the sommeliers with the wine and beverage program development, greeting and welcoming guests, as well as coordinating and overseeing service with the chef team.

Requirements

• Fine dining experience or equivalent professionalism
• 3+ years in the hospitality industry
• Knowledge of sake preferred, but not required
• Ability to calculate and control beverage cost
• Deep respect for pacing, detail, and teamwork
• Wine, sake, and cocktail service knowledge
• Ability to read the room and engage guests with warmth and restraint
• Composure and humility under pressure

Benefits

• Dining Discounts
• Wellness Program
• Pet Benefits
• Shoes for Crews Discounts