An intimate boutique hotel of 10 rooms, located on the quiet island of Torcello, with direct access to the water and a reference restaurant.
Located in the heart of the island of Torcello, the Locanda Cipriani is looking for a Chef de Partie to embody the authentic Cipriani cuisine. The role involves preparing, cooking, and presenting dishes according to menus and quality standards, managing the kitchen area, and training and supervising kitchen commis.
An intimate boutique hotel of 10 rooms, located on the quiet island of Torcello, with direct access to the water and a reference restaurant.