Cook

Supports the delivery and execution of quality food service to residents and guests as a Cook, upholding company culture and vision. Prepares ingredients, takes orders, cooks food to health and safety standards, and delivers orders in a timely manner.

Requirements

• Able to work in a fast-paced environment
• Able to multitask, prioritize, and manage time efficiently
• Physical endurance to stand for an entire shift
• Self-motivated and self-directed
• Works well as part of a team and on individual tasks
• Capable of quickly handling multiple orders