Cook 1
ClubCorpMassachusetts, United States
Posted March 7, 2026
Part Time
About the Company
ClubCorp is a leading provider of premium golf courses, wedding venues, and dining experiences across more than 200 clubs nationwide. The company's core business focuses on building relationships and enriching lives through exceptional hospitality and unique settings. ClubCorp stands out in the industry with its unwavering commitment to inclusivity and creating welcoming environments for all guests.
Job Description
Join a dynamic company in the hospitality and service industry as a Cook 1. Prepare and store food items, maintain cleanliness and sanitation, and support kitchen operations.
Requirements
- High school diploma or equivalent
- 3 years of experience in a kitchen environment
- Valid Food Handler Certifications
Benefits
- Medical, dental, and vision coverage
- Life insurance
- Short-term and long-term disability insurance
- 401(k) retirement savings plan
- Generous paid time off and leave programs