Cook 1
ClubCorpNew York, United States
Posted January 17, 2026
Full Time
About the Company
ClubCorp is a leading provider of premium golf courses, wedding venues, and dining experiences across more than 200 clubs nationwide. The company's core business focuses on building relationships and enriching lives through exceptional hospitality and unique settings. ClubCorp stands out in the industry with its unwavering commitment to inclusivity and creating welcoming environments for all guests.
Job Description
Join a dynamic company in the hospitality and service industry where people help drive the success of the business. As a Cook 1, you will be responsible for basic food preparation tasks, maintaining cleanliness and sanitation, and supporting the team in delivering consistent food quality and presentation.
Requirements
- High school diploma or equivalent
- A minimum of 3 years of experience in a kitchen environment
- Valid Food Handler Certifications as required by state and city regulations
- Strong communication skills with the ability to follow instructions accurately
- Ability to stand, walk, and perform physical activities for extended periods
Benefits
- Medical, dental, and vision coverage
- Life insurance
- Short-term and long-term disability insurance
- 401(k) retirement savings plan
- Generous paid time off and leave programs