Restaurant Manager
ClubCorpAustin, Texas, United States
Posted October 23, 2025
Full Time
About the Company
ClubCorp is a leading provider of premium golf courses, wedding venues, and dining experiences across more than 200 clubs nationwide. The company's core business focuses on building relationships and enriching lives through exceptional hospitality and unique settings. ClubCorp stands out in the industry with its unwavering commitment to inclusivity and creating welcoming environments for all guests.
Job Description
Invited is seeking a Restaurant Manager to oversee the daily food and beverage service in a private club restaurant. The role involves ensuring high standards of service, maintaining member and guest satisfaction, and managing staff effectively. This is a junior management position focused on hands-on service and ensuring smooth daily operations.
Requirements
- High school diploma or equivalent
- Minimum of 2 years of experience in the food and beverage industry
- Strong communication skills
- Ability to work in varying temperatures and environments
- Ability to lift, carry, push, and pull up to 100 lbs. occasionally.
Benefits
- Medical, dental, and vision coverage
- Life insurance
- Short-term and long-term disability insurance
- 401(k) retirement savings plan
- Generous paid time off and leave programs
- Social Networks