As a Cook in our community restaurant, you will prepare fresh, nutritious, appealing, and delicious meals for our residents, team members, prospective residents, families, and guests.
Requirements
- High School Diploma or equivalent.
- At least one (1) year of experience in full-service kitchen surroundings, including following recipes and cooking dishes from scratch.
- Food Handler Card with an understanding of kitchen sanitation and food codes.
- Knowledge of kitchen equipment and knife handling skills.
- Availability to work flexible shifts, including weekends and holidays.
Benefits
- Competitive wages, training, and growth opportunities.
- Early access to paycheck (pay on demand).
- Health, Dental, Vision, and Life Insurance.
- Paid Vacation, Holidays, and Sick Leave.
- 401K with company match.
- Free meals at work.
- Employee Assistance Program.
- Generous Employee Referral Program