Sous Chef - British Brasserie – January Start
Collins King & Associates LimitedLondon, England, United Kingdom
Posted December 4, 2018
27000 - 30000 GBP year
Full Time
About the Company
Collins King & Associates is a niche agency matching applicants with hospitality industry clients in the UK.
Job Description
We are looking for a passionate and foodie sous chef to join our team cooking modern British and European Brasserie classics for a 100 seat brassiere within an exclusive members club.
Requirements
- Experience in a similar role or a high volume kitchen
- Good knowledge of British and European cuisine
- Ability to work up to 7 shifts per week
- Ability to develop and implement new seasonal menus
Benefits
- Salary of £27-30K
- Paid overtime
- Alternate weekends off
- Menu input and creativity
- Pension and healthcare benefits
