ATTENDANT, CATERING

Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.

Requirements

• Must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
• Open availability, including holidays, evenings and weekends
• Must have experience in executive dining, luxury hospitality, or high-end catering
• Strong service instincts and elevated hospitality standards
• Calm, confident leadership style in high-visibility environments
• Professional presence and exceptional attention to detail
• Ability to lift and transport catering equipment and supplies

Benefits

• Instapay (early access to your wages)
• High interest savings
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program