Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner.
Requirements
- Previous barista experience preferred
- Ability to work in a fast-paced environment
- Excellent customer service skills
- Ability to lift and carry up to 25 pounds
- Ability to stand for long periods of time
Benefits
- Opportunities for Training and Development
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits