
Compass Group redefines food and facility services with innovation and passion, serving various industries and institutions.
The Catering Key Operations Manager is responsible for the successful execution of all catering events, supervising sales and event order communications, scheduling, and training of service staff, planning, delivery, set up, clean up, and proper invoicing for all daily events.
Compass Group redefines food and facility services with innovation and passion, serving various industries and institutions.