COOK

This is a seasonal, event-based role as a cook at Heritage Financial Park, preparing food according to standardized recipes and ensuring quality food service. The position is part-time, from April-September, with competitive wages and team member perks.

Requirements

• preparing high-quality food items according to standardized recipes and instructions
• serving meals or preparing for delivery
• maintaining high standards of cleanliness
• operating and maintaining kitchen equipment

Benefits

• Instapay (early access to your wages)
• high interest savings through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program
• paid time off