COOK (FULL TIME)

We are hiring immediately for a full-time COOK position. Prepares food in accordance with applicable federal, state, and corporate standards, guidelines, and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Requirements

• 1 year of previous cooking experience
• Operate and maintain kitchen equipment
• Assist in production planning, record keeping, and reporting
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately
• Attend in-service and safety meetings
• Maintains good working relationships with coworkers, customers, administrators, and managers
• Perform job safely while maintaining a clean, safe work environment
• Ensures proper presentation, portion control, and maintenance of serving temperatures; follows HACCP standards

Benefits

• Opportunities for Training and Development
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits
• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)