
Compass Group redefines food and facility services with innovation and passion, serving various industries and institutions.
Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients.
Compass Group redefines food and facility services with innovation and passion, serving various industries and institutions.